Da Nang mackerel noodle soup

When talking about Da Nang delicacies, you definitely cannot miss Da Nang mackerel noodle soup. If you are a person who likes dishes with sweet broth, this is a great choice for your family breakfast.

Mackerel is a typical sea fish of Da Nang sea and has high nutritional content. The mackerel is carefully processed, creating a unique and delicious flavor. The noodles are made from smooth, soft white rice flour.

Mackerel noodle soup has a broth made from mackerel, adding a little fried onion and a little fried fish cake, quail eggs, creating harmony and a unique style for the dish. When eating, you will feel the sweet aroma of mackerel combined with the toughness and softness of the noodles, creating an unforgettable culinary experience.